Taste the Balkans
Diverse, strong and spicy Balkan cuisine recipes
Welcome
About Balkan cuisine
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Ideal for True Gourmets
Balkan must-try dishes
The Perfect Ajvar
Ingredients:
- 4 medium-sized red bell peppers
- 1 medium-sized eggplant (optional)
- Olive oil, around 1/3 cup
- 2 (or more!) garlic cloves, crushed
- 2 teaspoons of white vinegar
- Salt and pepper, the amount depends on your personal taste
- See the notes section for optional extras
The Unbeatable Burek
Ingredients:
- 1 pound lean ground beef
- 1 tablespoon ground allspice
- 1 tablespoon paprika
- salt and freshly ground pepper to taste
- 1 potato, finely chopped
- 1 onion, chopped
- 1 (16 ounce) package phyllo dough
- ¼ cup melted butter
Shopska Salad
Ingredients:
- 3 to 4 ripe tomatoes , chopped
- 2 long cucumber , chopped
- 1 medium yellow onion , chopped
- 2 green banana peppers , chopped (you can also use a green bell pepper)
- salt , to taste
- 1 /3 cup olive oil
- 2 tablespoons red wine vinegar
- 1/2- cup crumbled white [feta] cheese
- 2 tablespoons chopped fresh parsley
Centuries-old Cuisine
tradition with a tweak
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At erat pellentesque adipiscing commodo elit at. Pretium aenean pharetra magna ac placerat vestibulum lectus mauris ultrices. Lobortis elementum nibh tellus molestie nunc non blandit massa enim. Purus faucibus ornare suspendisse sed nisi lacus sed viverra. Mattis ullamcorper velit sed ullamcorper morbi tincidunt ornare massa eget. Mauris pellentesque pulvinar pellentesque habitant morbi tristique senectus.
Mouth-watering Food
traditional recipes
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Moussaka - Potato Meets Minced Meat
Sarma - Stuffed Dish
Cevapi - Just One Kebab Piece of the Puzzle
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Soul-pleasing Food
traditional Comfort Recipes
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Gibanica - Serbian Cheese Pie
Gyros: the Most Famous Greek Dish
Not a Burger - it's Pljeskavica
